Thursday, August 27, 2015

Airfried Stuffed Mid Joint Chicken Wings by Michelle Heng


Ingredients
10 pcs mid joint chicken wings
20 pcs cheesy chicken sausages
1/2 egg (lightly beaten)
1 cup KFC powder
Oil

Steps
1. Debone and wash wings, drain.
2. Stuff 2 pieces of sausage into each wing, repeat process till all wings are done.
3. Dip wings into egg then dredge with KFC powder, set aside for 5mins.
4. Spray a spritz of oil onto each wing and airfry them at 180 deg C for 10mins on a grill pan. Flip once 1/2 time into airfrying.
5. Flip wings again then airfry at 200 deg C for another 5mins.
6. Bon appetit!

Note
1. Can stuff wings with any food one fancies.



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