Wednesday, June 25, 2014

Teriyaki Beef Mantou by Maxine Bian




1) Season beef w pepper & salt
2) Pan fry both sides till brown on high heat
3) Marinate with teriyaki sauce and put a cube of butter on top.
4) Pop into preheated oven of 180C for 9 minutes for medium rare.
5) TADA!!! Serve with a BIG smile and alot of LOVE!!!


Post link: https://www.facebook.com/groups/singaporehomecooks/permalink/664715356930877/
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