Friday, June 27, 2014

Red Bean Paste by Lena Lai



Red beans (I used the big type. Don't buy organic as they are hard like rock.)
With Thermomix, I boil the water and put the beans into the basket, cook for 30 mins. Will be quite soft.
Then take off the basket, pour out the water.
Put the beans directly into Thermomix jar, pour the water back till cover beans, cook at speed 3, varoma for another 30 mins.
Then when all soften, pulse using turbo button, add sugar n oil.
Cook for another 5 mins. Done!

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